Useful properties of rosehip oil

rosehip oil is rich in vitamins C and E, which are natural antioxidants.Therefore, it is popular cosmetic creams and masks based on that of oil.Vitamin A supports skin turgor and helps fight pigment spots.Furthermore, rosehip oil comprises a complex of saturated and unsaturated fatty acids, which was purified from the blood vessels of cholesterol and promote cell renewal of skin and internal organs.

Thanks to the excellent properties of regenerating rosehip oil it is successfully used for the treatment of burns and festering wounds.Gauze pads with rosehip oil is applied to the sores.This oil lubricates the skin bedsores bedridden patients and cracks on the nipples of nursing mothers.Oil of rose hips excellent softens rough skin on heels and elbows.

Inside rosehip oil can be taken in diseases of th
e liver and gall bladder as an effective cholagogue.It is useful for gastritis, as normalizes the secretion of gastric juice.For the treatment of ulcerative colitis rosehip oil is used in the form of enemas: 50 g per procedure.Do enemas a day for a month.

Manufacturing rosehip oil

There are different recipes for this useful oil.Collect the rose hips away from industrial plants, roads and railways.The raw materials used can only berries bright orange.Brown tint indicates deterioration and loss of berries nutrients.

1. Fill a glass bowl 2/3 hips, fill it to the top of sunflower or olive oil and place in a dark place for 10 days.Thereafter, in a water bath to heat the oil for 25 minutes.After cooling, strain and store in a cool dark place.

2. Capacity wild rose petals fill the 2/3 and 1/3 - olive oil.Close the container and leave in a dark place for 2 weeks, then strain the oil and press the petals.

3. Chop the seeds of rose hips on a coffee grinder.ΒΌ of the resulting raw material Put in a glass bowl, pour the vegetable oil so that it covers the seeds of 2-3 cm and postvte warmed in a water bath for 14 hours.Then wrap up the capacity of the oil to cool slowly, and better than the present.The next day, the composition slightly warm, strain and squeeze the remaining seeds.Filtered oil pour a new portion of milled seeds and repeat the procedure.Use this way all the raw materials.

Store the resulting oil should be in a cool dark place and use within a year.